It’s all about K-Food at Toscana Dining’s Weekend Buffet this August


Letter “K”, standing for Korea, grasps a special impact in the world. The Korean nation is the home of a cultural “K-Wave” that has given us K-Pop, K-hip hop, K-drama, and K-fashion. Nonetheless, the trend set to have the biggest and longest-lasting influence, at least in this part of the world, is K-food.

This August, indulge in a variety of Korean foods as Midori Clark Hotel and Casino’s Toscana Dining features Korean Buffet along with international dishes every Weekends.



The Korean Buffet will highlight the combination of light, healthy ingredients, some addictive spice and a mix-and-match, shared-plate philosophy, Korean foods for modern dining trends.

Buffet will feature a variety of Korean main course, paired with original side dishes and soup. Being known for the Korean Barbecue or Samgyeopsal, buffet will also highlight “8 kinds of meat” Samgyeopsal Station giving each a flavorful twist which will leave a satisfying palate.

Variety of Samgyeopsal Meats





Authentic Korean Side Dishes



Kimchi - pride of Koreans will be featured with a different dish such as Kimchi Jiggae, Kimchi Bokkeumbop, Mustard Kimchi and Taiwan Kimchi to name a few.




Korean desserts being served only for special occasions will also be available at the buffet for the sweet tooth. Some of the desserts to be served are the famed Hotteok or Korean Pancakes, Sweet Potato Rice Donuts and definitely, Korean ice-cream.


Sweet Potato Rice Donuts


Hotteok or Korean Pancakes

Buffet is never enough without these selections, Toscana Dining’s Korean Buffet will still include salads, live seafood cooking, dessert, noodles, dim sum, sushi, soup, pasta and hot and cold carving stations.








What completes the dining experience? Feel the Korean vibes as Toscana Dining’s Korean Buffet will feature a different set of bands every week.

Korean Buffet comes with UNLIMITED DRINKS, BEER and WINE at a price of P1,099+ for adults and P550+ for kids 4 ft. belowDinner Buffet opens everyFridaySaturday and Sunday from 6 PM to 10 PM and Brunch Buffet every Saturday and Sunday from 11 AM to 2 PM.

Be sure to have your seats reserved! You can email us at restaurants@midorihotel.com or call us at +63 45 308 8888 / 0917 868 2217.

Be updated! Visit www.midorihotel.com or stay connected, like Facebook.com/midoriclarkhotel, follow @midoriclark on Twitter and @midorihotelcasino on Instagram.

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