A Stellar Italian Experience at Midori Clark Hotel and Casino

Italian Buffet at Toscana Dining

Whether you are longing for a dish with a distinctive set of flavors, recipes or ingredients, Italian Buffet at Toscana Dining’s Weekend Buffet will definitely sate your cravings for the Delicioso Cuisine.



The well-known Weekend Buffet will have a steeped in Italian Tradition as it features Italian Buffet for the month of November.

 

Dishes in diverse cuisine are available at different stations along with the International gastronomy. Italian stations go along with traditional and yet modernized way of cooking. As Italian dishes are known for its simplicity, with many dishes having only two to four main ingredients. Chefs rely chiefly on the quality of the ingredients rather than elaborate preparation.

Chef Marcos Dungca, Midori Clark Hotel and Casino's Executive Chef had intensively prepared the menu for the Italian buffet at Toscana Dining's Weekend Buffet. Main Courses for the buffet are set to give a complete a delicioso cuisine feels.

Here are some dishes included at the main course:


Petto Di Pollo Alle Erbe

Chicken breast cooked with a special selection of fresh Mediterranean herbs, white wine and cream 

  
Filetto Panchetta
Fillet steak cooked in a tasty sauce of Italian Pancetta, red wine, mushrooms, and cream.
Salmone Marinato

Fresh salmon marinated in olive oil and wine vinegar, garlic and fresh chili served with salad and pineapple.
Absolutely Delicioso!

Known for its regional diversity in the Italian Peninsula, Toscana Dining’s Italian Buffet will give you the proliferated variations of ingredients to taste. Pasta, vegetables, olive oil, fish used to be the major part of the Italian Cuisine are categorically present in the buffet.

The Mi Paborito stations of guests are mostly the Italian Stations such as the Pasta, Pastry and definitely the Dessert.

The Pasta station will give you the free will to create your own type of pasta. Choices of Spaghetti, Penne, Linguine, Fussili and Fettucini are available on the side.



What is perfectly paired with the pasta? definitely, Bread! May not just helps fill everyone up, but it can act as a sponge to soak up spaghetti sauce. 

Different kinds of bread are also available at the Italian Buffet.




More of to try the gastronomic experience in Italy or around the world? You’ll surely say, Absolutely Delicioso!

 For seat reservations, please email restaurants@midorihotel.com or call +63 45 308 8888

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